Apple Crisp

  • 6 medium to large apples
  • 1 cup rolled oats
  • 1 cup packed brown sugar
  • 1/2 cup flour
  • 1 tsp ground cinnamon
  • 1 dash salt
  • 1/2 cup butter

Put topping ingredients (everything but the apples) in a bowl and cut in the butter until mixture is crumbly. Cover apples with topping and bake at 175C for 40 minutes.

1 thought on “Apple Crisp

  1. mike

    Have always wanted to know how to bake this dish……n without even looking for tha recipe I came across it…came out the oven about 10 mns ago n I’m gonna go enjoy some rite now…thanks

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