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Macaroons

  • 3 cups rolled oats
  • 1 cup shredded coconut
  • 1 tbsp cocoa
  • 1/2 cup butter
  • 1/2 cup milk
  • 2 cups white sugar
  • 1 tsp vanilla

Mix oats, coconut, and cocoa together. Bring rest of ingredients to boil. Let boil for 5 minutes. Add rolled oats mixture and stir until thoroughly coated. Spoon onto waxed paper and refrigerate until set.

November 1, 2002 by Shaney Crawford dotcom Recipes
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